Get Free Ebook , by Jeff Alworth
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, by Jeff Alworth
Get Free Ebook , by Jeff Alworth
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Product details
File Size: 46186 KB
Print Length: 657 pages
Page Numbers Source ISBN: 0761184988
Publisher: Workman Publishing Company (August 11, 2015)
Publication Date: August 11, 2015
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B00N2A6HFW
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Amazon Best Sellers Rank:
#96,412 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
This book has some interesting details, but it appears that it is filled with "side bars" that show up in the e-book texts as unexpected interruptions in the narrative. The author also suggests looking up particular sections, going back to read cover-to-cover if you're interested in the background of a particular section. As simple as that might be to do with a printed text, it is very difficult to do with an e-book, "bookmarks" notwithstanding. In other words, I would recommend that the seriously interested reader buy a print version rather than an electronic one.
Seriously - the amount of research that went into this book is astounding. Ever had a question about how a particular style came about and how it's made? Where which beers are popular and how to toast them in their respective countries? What foods to pair with which beer? The ABV content of your favorite ale and how it compares to others of the same style? I guarantee you'll find the answers to these and any other beer related question you can think of somewhere in this book's hefty 644 pages. This book really blew me away with just how much information is contained within it. Whether you're a seasoned beer snob or just an aspiring one, I think you'll be super impressed with this book.
What a fabulous book! I got this for my husband who works in the beer industry and he just loves it. Whether you work in the industry or are just a beer fan you will get such use out of this book! Also, Amazon has this priced at about 25% less than any store I looked for it in!
Jeff Alworth applies his 15 years beer writing experience to providing an essential handbook for beer lovers. He divides the book into 6 parts. The first covers the history of beer, how it is made and how to taste it. The next four parts cover beer styles and the final part covers the enjoyment of beer. The tasting chapter in the first part is especially good, providing the beer drinker some important tools to build on. His groupings and breakdowns of styles and sub-styles are not as extensive as some but they make sense for the beer drinker. He groups styles into Ales, Wheat Beers, Lagers, and Tart and Wild Ales. For each sub-style in these categories he describes the style, discusses its origins and how it is made. He also profiles a brewery that makes the particular sub-style and describes 6 beers that exemplify the style. The example beers are generally beers with a fairly large distribution. His flavor descriptors are good and from reading them it is obvious that he has actually had the beer he is describing. The final part on the enjoyment of beer covers serving and storing beer, pairing beer with food, pub behavior and beer tourism. He concludes with nearly 50 pages of appendices with useful information for the beer lover. If you like beer and want to know more about it, buy this book.
As an avid beer drinker I thoroughly enjoyed this book. Its a great read for someone just getting into beer or if you've been a beer drinker for years and are looking to expand your knowledge. The beer bible is broken down into different sections explaining the different styles of beer and giving examples of each type. There also is a section about general knowledge of beer, and information about how to enjoy the perfect glass of beer.
When I bought this, it had no descriptions of anything being wrong with it… When it arrived it had writing on the inside as a dedication to somebody… I contacted the seller and they returned my money, which is one of the reasons why am giving five stars. The book itself has a lot of interesting information… it is a very good book for anyone who loves beer.
Jeff is a friend of mine. I know him to be a fine researcher and writer. What he's done here is put together an excellent overview of beer history, styles and much more. The book is required reading for everyone who wants or needs to know more about the origins of traditional and non-traditional beer styles.. Frankly, I do not care for the way the content is spoon fed to readers in small chunks. But I understand why that approach works with modern readers who typically have short attention spans and are easily distracted.
Just received the book to find that the back page has a large god damn crease across it. I'm giving this as a gift, and it really sucks when you get something that could have been easily caught. I don't have time to return it, otherwise that would be my first option.
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